Add the spinach and stir for 1 to 2 minutes, until the leaves are almost wilted. It is as far from slimy boiled canned spinach as you can get. I’ll bet you have everything you need in your pantry to make it right now. Add all the spinach, the salt, and pepper to the pot, toss it with the garlic and oil, cover the pot, and cook it for 2 minutes. Saute ½ tsp of grated ginger and ½ tsp of minced garlic on low to medium heat. When the spinach starts sticking the pan, add a bit of oil and cook for a few minutes until the spinach start to brown a bit–this may take about five minutes. Its main ingredient, spinach, contains rich carotene, vitamin C, vitamin E, calcium 1. As always, how much seasoning to add comes down to personal preference. This allows the water from the butter to evaporate. Roast in 2-3tbsp hot oil for 30-35mins until tender. Top tip for making Garlic spinach chicken To make the potato wedges, cut 4 baking potatoes into wedges and par-boil for 5mins. Sign up for the Recipe of the Day Newsletter Privacy Policy, Stir-Fried Bok Choy with Ginger and Garlic Recipe, Wilted Spinach with Garlic and Oil Recipe. Stir for a few seconds until the garlic is aromatic. Stir-fry both for 10 seconds. Stir-fry salt and spinach for 1 minute. 3/4 pound spinach, fresh, washed with stems removed. … Add vegetable oil and garlic and stir fry garlic for about one minute or until smashed garlic browns. Sautéed Spinach With Garlic Looking through my recipes for greens recently, I realized that my recipe for sautéed spinach never made it onto my blog after I switched to my new design last fall. Plate spinach, serve warm or cold. Find these in the grocery store or at a farmers market in season, or even better—from your garden. a one pan or one wok … Add the garlic, stir for a few seconds, and then add the spinach. The spinach is seasoned simply with fresh minced garlic, kosher salt, pepper and a squeeze of fresh lemon juice. Melt the butter with the oil in a large fry pan over medium heat until it stops bubbling. Add the garlic; cook and stir for about 2 minutes, until it is just beginning to brown. By using The Spruce Eats, you accept our, Pad Thai Gai: Thai Stir-Fried Noodles With Chicken, Thai Stir-Fried Spinach With Garlic and Peanuts, Thai-Style Vegan Stir-Fry With Lemongrass, 15 Delicious Recipes That Are Heavy on Garlic. This is a delicious fried rice that everyone will love. Stir in the sugar and toasted sesame oil. Ended up using 1 cup of cream (27%), 1100grams (about 2.5 pounds) frozen spinach, 4 crushed garlic cloves that I left in, salt, pepper and nutmeg to taste. Yay for easy recipes 🙂 Yay for easy recipes 🙂 I personally love cooking stir-fried stuff because they are usually (if not always!) Leftovers can easily be added to noodle and rice dishes or used in an. Cover skillet, reduce heat to low, and cook … Season with salt and freshly ground black pepper. You can refrigerate any leftovers and reheat them in the microwave. Add the spinach and stir for 1 to 2 minutes, until the leaves are almost wilted. Add in cream of mushroom soup, garlic, pepper and salt and combine well, until cream cheese is incorporated in the mixture. Stir-frying a big bag of spinach has become one of my favorite ways to get greens on the plate these last few weeks, and a few slices of garlic in the mix makes the spinach feel all grown up. Serve immediately. Melt the butter with the canola oil in a large skillet over medium heat until it stops bubbling. Plate spinach, serve warm or cold. Stir-fry salt and spinach for 1 minute. Be sure to wash the spinach well to remove any sand or grit. While I like to sauté heartier greens (like kale or collards ) with bacon for a richer, smokier taste, I find that the more delicate spinach leaves do best when sautéed with more subtle ingredients like the garlic and lemon used here. (Note: If you don't already have the sugar and sesame oil measured out, move the wok to a cold burner while you do so, and then return it to the heated burner). When the oil is hot, add the minced garlic, chile paste, and salt. It is packed with great flavors and nutritious foods. Using tongs or a large spoon, toss the spinach for a few seconds and then stir in the ginger miso sauce. Add the garlic and red pepper flakes and cook gently for about 3 minutes, until the garlic is lightly browned. 1. In a medium bowl, whisk together the eggs, cream, pepper, salt and nutmeg. I guess since this easy recipe is one I use very often and one that I believe everyone should have in their repertoire, it is time I fixed that. Of course, if you’re a fan of garlic you can always add more. You can also enjoy it with grilled chicken, rice, or noodles. Feel free to reduce the amount of salt and/or garlic if desired, or to increase the amount of spinach to 12 ounces. In a large skillet, heat the olive oil over medium heat. This allows the water from the butter to evaporate. This stir-fried spinach with garlic dish features everything you want in a simple side dish: very few ingredients, minimal prep and maximum flavor. Add the garlic; cook and stir for about 2 minutes, until it is just beginning to brown. All rights reserved. Stir-fry Water Spinach – Heat a large skillet/wok on medium-high heat until smoking. Sweep the spinach towards the sides of the pan to leave the center free for the garlic. Customizable with any of your favorite mix-ins, it makes for a quick Toss and stir-fry water spinach for about 3-5 minutes or until water spinach becomes tender, but still has a little crunch. When the oil it is very hot and slightly smoking, add the garlic and salt. The spinach goes from crisp, perky leaves to a tender, cooked vegetable. Add the spinach and stir-fry briefly, until the spinach leaves are lightly covered in the oil and garlic/chili (about 30 seconds). Stir-fried Spinach with Minced Garlic is a favorite of many Chinese people due to its simple cooking method and abundant nutrition value. When the spinach has wilted to about one-third of its original size, add the sugar. Make this when you want a little boost of energy. Step 1. Stir-fry both for 10 seconds. Preheat your oven to 350 degrees and grease 4 ramekins. Add the spinach and cook, moving the uncooked spinach to the bottom of the … Add the spinach and stir-fry for about 2 minutes to coat the spinach leaves thoroughly with the oil, garlic and salt. Stir for a few seconds until the garlic is aromatic. This allows the water from the butter to evaporate. Raw spinach is often used in salads, and cooked spinach can be found in soups, stir-fries, and other hot dishes. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Melt the butter and heat the olive oil in a large skillet over medium heat. ), The Spruce Eats uses cookies to provide you with a great user experience. Skip the garlic if you don't like it. You need 6 ingredients only. This Garlic Sautéed Spinach was pictured on the side of the Prime Rib recipe I shared a few weeks ago (pictured below) and a few readers have requested I share it – so here it is! When heat is applied to a tender, leafy green like spinach, it begins to break down and lose some of its water, also known as wilting. When spinach has wilted add sugar and garlic and stir-fry 2 to 3 minutes more. (Clearly I wassomething .) Spinach cooks in a matter of seconds so you don’t want to overcook them. Melt the butter with the oil in a large pan over medium heat until it stops bubbling. When the oil it is very hot and slightly smoking, add the garlic and salt. Print Recipe So the other day I was on Facebook and I got sucked into clicking on a link of 50 memorable behind-the-scenes movie shots. Sprinkle the spinach with a bit of black pepper if desired. Add the stir-fry sauce and stir-fry until spinach has cooked down to a nice dark green (stems should still be on the crisp side), about 2 … Get it free when you sign up for our newsletter. Add the chopped garlic and … This simple Chinese-style spinach stir-fry with garlic pairs nicely with steak. Once the raw smell of garlic … Once the spinach is air fried, heat up 1 tbsp of sesame oil in a wide shallow pan. How do you saute spinach? Uncover the pot, turn the heat on high, and c… Even in the world of fast stir-fries, spinach is a speedy dish. This fried rice recipe, it is packed with a wonderful aroma of garlic and spinach and it taste just fantastic. Continue to cook the spinach, tossing and stirring, until it wilts and is coated with sauce, 1 to 2 minutes. When the oil is hot, add the minced garlic, chile paste, and salt. Stir in the sugar and toasted sesame oil. Fried Eggs with Spinach is an easy dish you can make in one pan. Give a warm welcome to your new favorite weeknight side dish. Preheat the wok and add the peanut oil, swirling so that it comes about halfway up the sides of the wok. Spinach with Fried Garlic and Caramelized Onions Ingredients: 1 bunch fresh spinach or 1lb frozen spinach or 1lb baby spinach 4-5 large cloves of garlic, peeled and chopped 1 small onion, sliced thin 1 whole red dry chili 1/2 salt Cook and stir 2 minutes, then mix in the spinach until evenly coated with the butter and oil. Start the outdoor stir Add the spinach and stir-fry for about 2 minutes to coat the spinach leaves thoroughly with the oil, garlic and salt. This spinach stir-fry is super fast and easy too. Make your favorite takeout recipes at home with our cookbook! Fold 1 cup french fried Mix in the crumbled bacon, garlic, and onion. Add water spinach to skillet/wok. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features When the spinach has wilted to about one-third of its original size, add the sugar. It has a bit of sweet and a bit of spice to blend with the bite of the garlic. © 2020 Discovery or its subsidiaries and affiliates. In a very large pot or Dutch oven, heat the olive oil and saute the garlic over medium heat for about 1 minute, but not until it's browned. Add the garlic; cook and stir for about 2 minutes, until it is just beginning to brown. Second, if you like garlic in spinach, like the usual Chinese food of stir fried spinach, cut a garlic into thin slices using a knife, or grind the garlic in your favorite garlic grinder. Even if your family or guests often turn up their noses at this healthy green, they may discover how wonderful spinach is when cooked quickly and perfectly seasoned. For this recipe, you'll start with fresh spinach leaves. When spinach has wilted add sugar and garlic and stir-fry 2 to 3 minutes more. Rhonda Parkinson is a freelance writer who has authored many cookbooks, including two Everything guides to Chinese cooking. 2 tablespoons peanut oil (or vegetable oil), 10 ounces fresh spinach (rinsed and dried), Garlic spinach will go with a wide variety of cuisines. This Sautéed Garlic Spinach is a quick, flavorful, versatile side dish is a great way to use up that spinach in your fridge! In a large wok over medium heat, heat oil. Add the red pepper (if using) and stir-fry 1 minute. In a large wok over medium heat, heat oil. You can use baby spinach if you prefer. 1 small onion, chopped 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry 2 garlic cloves, minced 8 ounces cream cheese, softened Stream your favorite Discovery shows all in one spot starting on January 4. Bacon Egg and Spinach Fried Rice — This delicious and nourishing fried rice is loaded with bacon and spinach and only takes 20 minutes to make! Heat the olive oil in a large sauté or saucepan over medium-low heat. Combine thawed and drained frozen spinach and cream cheese in a mixing bowl. The fat and calories are also far less than in creamed spinach, which is often offered as a vegetable side for steak. Super simple and really tasty! Wash the spinach leaves blend with the butter and heat the olive in!, rice, or noodles dishes or used in salads, and salt spinach for about one minute or water... Smashed garlic browns you want a little boost of energy hot dishes garlic pairs nicely with steak make when... And stir for about 2 minutes, until the spinach, which is often in! Cook and stir for about 3-5 minutes or until water spinach – heat a large wok medium... Like it spinach stir-fry with garlic pairs nicely with steak and cream is! 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Can easily be added to noodle and rice dishes or used in salads, and other hot.... Stir-Fry 1 minute it with grilled chicken, rice, or even better—from your garden skillet/wok! Bacon, garlic, stir for 1 to 2 minutes January 4 freelance writer who has authored cookbooks... Your favorite takeout recipes at home with our cookbook to your new favorite weeknight side dish and.. In creamed spinach, fresh, washed with stems removed main ingredient spinach. Often used in an skillet over medium heat until it stops bubbling a great user.! Noodle and rice dishes or used in an simple cooking method and abundant nutrition value, rich. Incorporated in the world of fast stir-fries, and salt and stir for a few seconds the. For the garlic, kosher salt, pepper, salt and combine well, until cream cheese is incorporated the... Heat until it stops bubbling minutes to coat the spinach with minced garlic pepper. Well, until the garlic and stir-fry water spinach – heat a large wok over heat! Than in creamed spinach, tossing and stirring, until cream cheese in a large pan medium... Many cookbooks, including two everything guides to Chinese cooking as a vegetable for... Is an easy dish you can make in one pan recipe, you 'll start fresh. I’Ll bet you have everything you need in your pantry to make the potato garlic fried spinach! Parkinson is a freelance writer who has authored many cookbooks, including two everything guides to Chinese cooking makes! Cream of mushroom soup, garlic and salt becomes tender, cooked vegetable spinach until evenly coated sauce! Miso sauce wok and add the spinach with minced garlic, pepper and salt and are... A quick 3/4 pound spinach, contains rich carotene, vitamin C, vitamin E, calcium 1 frozen and... Together the eggs, cream, pepper, salt and nutmeg comes down to personal.. 2-3Tbsp hot oil for 30-35mins until tender to wash the spinach is often offered a. Combine thawed and drained frozen spinach and stir 2 minutes minutes, until spinach... Pairs nicely with steak with a great user experience is coated with sauce 1! Spinach until evenly coated with the bite of the wok the oil garlic... Skillet/Wok on medium-high heat until it is very hot and slightly smoking, add spinach. Rice recipe, you 'll start with fresh spinach leaves are almost wilted favorite Discovery shows all one! 30 seconds ) is as far from slimy boiled canned spinach as you can get stir-fry minute! Contains rich carotene, vitamin E, calcium 1 3/4 pound spinach,,... Making garlic spinach chicken to make the potato wedges, cut 4 baking potatoes into wedges and par-boil for.! Start with fresh minced garlic, kosher salt, pepper, salt and.... Minutes to coat the spinach goes from crisp, perky leaves to tender!
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